Summer Fruit Caprese Salad

why You’ll Love This Recipe

• Refreshing and Light: The combination of juicy fruits and fresh cheese makes it an ideal choice for hot summer days.
• Versatile: Serve it as an appetizer, side dish, or a light main course.
• Quick and Easy: Requires minimal preparation with no cooking involved.
• Customizable: Easily adapt the recipe with your favorite seasonal fruits.

Ingredients

• 2 peaches or nectarines, pitted and sliced
• 1 cup cherry tomatoes, halved
• 4 ounces fresh mozzarella, torn into pieces
• Fresh basil leaves
• Extra virgin olive oil, as needed
• Aged balsamic vinegar, as needed
• Flaky sea salt, to taste

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Arrange the sliced peaches or nectarines and halved cherry tomatoes on a large platter.
2. Distribute the torn mozzarella pieces evenly over the arranged fruits.
3. Scatter fresh basil leaves on top.
4. Season the salad with flaky sea salt to enhance the flavors.
5. Drizzle extra virgin olive oil and aged balsamic vinegar over the salad just before serving.

Servings and Timing

• Servings: This recipe serves 2 people.
• Preparation Time: Approximately 10 minutes.

Variations

• Fruit Substitutions: Replace peaches with other stone fruits like plums or apricots.
• Berry Addition: Incorporate berries such as strawberries, blackberries, or raspberries for added sweetness and color.
• Cheese Alternatives: Use burrata or goat cheese instead of mozzarella for a different creamy texture.
• Herb Enhancements: Add fresh mint or arugula for an extra layer of flavor.

Storage/Reheating

This salad is best enjoyed immediately after preparation to maintain the freshness of the fruits and the texture of the cheese. If you need to store leftovers, place them in an airtight container and refrigerate for up to one day. Note that the fruits may release juices, and the salad can become soggy over time. This dish is not suitable for reheating.

FAQs

Can I prepare this salad in advance?

It's best to assemble the salad just before serving to ensure optimal freshness. However, you can prepare the ingredients ahead of time: slice the fruits and cheese, store them separately in the refrigerator, and combine them when ready to serve.

What type of mozzarella is best for this salad?

Fresh mozzarella, such as buffalo mozzarella or burrata, works best due to its soft texture and mild flavor.

Can I use dried basil instead of fresh?

Fresh basil is recommended for its vibrant flavor and aroma. Dried basil won't provide the same freshness and can alter the salad's taste.

Is there a substitute for balsamic vinegar?

A balsamic glaze can be used for a sweeter, more concentrated flavor. Alternatively, a light drizzle of honey combined with lemon juice can provide a different yet delightful taste.

How can I make this salad vegan?

Replace the mozzarella with plant-based cheese alternatives available in stores or make your own cashew-based mozzarella at home.

What can I pair this salad with?

This salad pairs well with grilled meats, seafood, or crusty bread for a light meal.

Can I add greens to this salad?

Yes, adding arugula or mixed greens can provide extra texture and volume.

How do I choose ripe peaches or nectarines?

Look for fruits that yield slightly to gentle pressure and have a sweet fragrance. Avoid fruits that are too firm or have blemishes.

Can I use canned or frozen fruits?

Fresh fruits are recommended for the best texture and flavor. Canned or frozen fruits may be too soft and watery for this salad.

How do I prevent the fruits from browning?

Tossing the sliced fruits in a little lemon juice can help prevent browning and add a subtle tang to the salad.

Conclusion

The Summer Fruit Caprese Salad is a refreshing and versatile dish that celebrates the best of seasonal produce. Its simplicity allows the natural flavors of the ingredients to shine, making it a delightful addition to any summer meal. Whether you're hosting a gathering or enjoying a quiet meal at home, this salad is sure to impress with its vibrant colors and harmonious flavors.