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Home » Recipes » Desserts

St. Patrick's Day Brownie Trifle

Published: Mar 13, 2025 by Janet · This post may contain affiliate links · Leave a Comment

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Why You’ll Love This Recipe

This St. Patrick's Day Brownie Trifle is a festive, easy-to-make dessert that combines rich, chocolatey brownie layers with creamy vanilla pudding, Cool Whip, and crushed mint Oreos. It’s the perfect treat to celebrate the holiday with a fun green twist. Not only does it taste amazing, but its vibrant green and brown layers will impress any crowd. Whether you're hosting a party or simply celebrating at home, this trifle will add a sweet touch to the festivities.

Ingredients

  • Brownie Mix (enough to make an 8×8 tray)
  • Vanilla Pudding (instant)
  • Cool Whip
  • Green Food Coloring
  • Mint Oreos (crushed)

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Cook the brownies according to the directions. Allow them to cool completely.
  2. Prepare the vanilla pudding as directed. Once finished, add green food coloring until the desired shade of green is achieved.
  3. Crush the mint Oreos by placing them in a Ziploc bag and smashing them.
  4. To assemble the trifle, layer cut-up brownie pieces, vanilla pudding, Cool Whip, and crushed Oreos. Repeat the layers until you fill your dish.
  5. Chill in the refrigerator until ready to serve.

Servings and Timing

  • Servings: 6-8 servings
  • Prep Time: 20 minutes
  • Chill Time: 2-4 hours

Variations

  • Try using pistachio pudding instead of vanilla to avoid food coloring.
  • Switch up the brownies by using a caramel, dark chocolate, or nutty version.
  • Add a dash of mint extract to the pudding for a stronger mint flavor.
  • Make your own whipped cream instead of using Cool Whip for a homemade touch.

Storage/Reheating

  • Make Ahead: This trifle can be prepared up to one day in advance.
  • Refrigerator: Store leftovers in the fridge for up to 3 days. Ensure the trifle is covered with plastic wrap.
  • Freezer: It is not recommended to freeze this trifle as the texture of the Cool Whip and pudding will not hold up after thawing.

FAQs

Can I make this trifle ahead of time?

Yes! You can prepare the trifle up to 1 day in advance, then refrigerate it until serving time.

Can I use homemade brownies instead of a box mix?

Absolutely! Feel free to use your favorite homemade brownie recipe for a more personalized touch.

What if I don’t have green food coloring?

You can substitute pistachio pudding for the vanilla pudding and green food coloring if you prefer.

Can I use a different flavor of Oreos?

Yes, while mint Oreos are traditional for this recipe, you can use regular Oreos or any other flavor you like.

How long does the trifle need to chill?

For the best results, chill the trifle for 2-4 hours to allow the flavors to meld and the dessert to set.

Can I freeze leftovers?

It's not recommended to freeze this dessert due to the texture changes in the pudding and Cool Whip after freezing and thawing.

Can I make individual servings?

Yes, this trifle can be served in individual trifle cups, mason jars, or any other dish you prefer.

Can I use whipped cream instead of Cool Whip?

Yes, homemade whipped cream can be used in place of Cool Whip for a more natural flavor.

What if I want to skip the mint flavor?

Simply use regular Oreos instead of mint Oreos, and you can also omit the mint extract from the pudding.

Can I use a different type of pudding?

You can experiment with other pudding flavors such as chocolate, pistachio, or even cheesecake for a unique twist.

Conclusion

This St. Patrick's Day Brownie Trifle is an easy, delicious, and festive dessert that will quickly become a favorite at any gathering. With its colorful layers and creamy, minty flavor, it’s a guaranteed hit for your St. Patrick’s Day celebrations or any occasion. Whether you go with a classic approach or try some variations, this trifle is sure to please your guests and leave them asking for more.

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Celebrate St. Patrick's Day with this festive and easy-to-make St. Patrick's Day Brownie Trifle. Rich chocolatey brownies, creamy vanilla pudding, Cool Whip, and crushed mint Oreos come together in a vibrant green and brown layered dessert. A fun twist for your holiday celebrations!

  • Author: Janet
  • Prep Time: 20 minutes
  • Chill Time: 2-4 hours
  • Total Time: 2.5-4 hours
  • Yield: 6-8 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • Brownie Mix (enough to make an 8×8 tray)
  • Instant Vanilla Pudding
  • Cool Whip
  • Green Food Coloring
  • Mint Oreos (crushed)

Instructions

  1. Cook the brownies according to the package instructions. Let them cool completely.
  2. Prepare the vanilla pudding as directed on the package. Add green food coloring to achieve your desired shade of green.
  3. Crush the mint Oreos by placing them in a Ziploc bag and smashing them.
  4. In a trifle dish or serving bowl, layer cut-up brownie pieces, vanilla pudding, Cool Whip, and crushed Oreos. Repeat the layers until the dish is filled.
  5. Chill the trifle in the refrigerator for 2-4 hours until ready to serve.

Notes

  • You can make this trifle a day ahead of time and refrigerate it.
  • If you don’t have green food coloring, consider using pistachio pudding instead of vanilla.
  • For a homemade twist, make your own whipped cream instead of using Cool Whip.

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Hi, I’m Janet! Welcome to Recipes by Janet, where I share simple, delicious, and reliable recipes for every meal.

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