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Home » Recipes » Desserts

Brownie Bites Bliss

Published: Mar 12, 2025 by Janet · This post may contain affiliate links · Leave a Comment

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Why You’ll Love This Recipe

This brownie bite recipe is ideal for anyone who loves the texture contrast of crispy edges with soft, fudgy centers. Baking them in muffin pans gives them the perfect shape and ensures that every bite is equally delicious. Plus, the addition of an extra egg boosts the gooey factor, making them even more indulgent. These are so easy to make and are guaranteed to be a crowd-pleaser!

Ingredients

  • 2 boxes of brownie mix
  • 2 large eggs (one extra for gooeyness)
  • Ingredients called for on the brownie mix box (typically water, oil, and additional eggs)

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Preheat your oven to 350°F (175°C).
  2. Spray your muffin pans generously with non-stick spray.
  3. In a mixing bowl, prepare the brownie mix according to the package instructions, but add one extra egg for extra gooeyness.
  4. Spoon the brownie batter into the muffin pan, filling each cup about ⅔ of the way.
  5. Bake for 20 minutes. You can test doneness by inserting a toothpick into the center – it should come out slightly moist but not wet.
  6. Let the brownie bites cool in the pan for about 5 minutes, then use a butter knife to carefully loosen and remove them.

Servings and Timing

  • Servings: 24 brownie bites
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Variations

  • Add-ins: Customize these brownie bites by mixing in chocolate chips, nuts, or swirl in some peanut butter or caramel for extra flavor.
  • Frosting: For an extra indulgent treat, top these brownie bites with a dollop of whipped cream or a drizzle of chocolate or caramel sauce.
  • Flavored Brownie Mix: Try using different flavored brownie mixes like caramel or mint for a unique twist.

Storage/Reheating

  • Storage: Store the brownie bites in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate them for up to a week.
  • Reheating: Gently reheat the brownie bites in the microwave for about 10-15 seconds to bring back the softness and gooeyness.

FAQs

1. Can I use homemade brownie batter instead of a mix?

Yes, you can substitute your favorite homemade brownie recipe for the brownie mix, just make sure the batter is thick enough to hold its shape when baked in the muffin cups.

2. Can I make these brownie bites ahead of time?

Absolutely! You can bake them a day ahead and store them in an airtight container. Just reheat before serving for the best texture.

3. Can I add chocolate chips to the brownie mix?

Yes, adding chocolate chips will make the bites extra chocolatey. You can fold them into the batter before baking.

4. How can I make these brownie bites gluten-free?

You can use a gluten-free brownie mix to make these brownie bites gluten-free. Be sure to check the packaging for any additional modifications required for gluten-free baking.

5. Can I use a mini muffin pan instead of a regular muffin pan?

Yes, a mini muffin pan works too. Just be sure to adjust the baking time as mini muffin bites may cook a bit faster, typically around 15-18 minutes.

6. Can I freeze these brownie bites?

Yes, you can freeze them! Allow them to cool completely, then place them in a freezer-safe bag or container. They can be stored for up to 3 months. Thaw them at room temperature before serving.

7. How do I know when the brownie bites are done?

Insert a toothpick in the center of one of the brownie bites. If it comes out with a few moist crumbs, they're done. If it comes out with wet batter, give them a few more minutes.

8. Can I add frosting to these brownie bites?

Yes! A little frosting can take these brownie bites to the next level. Try a simple chocolate buttercream or a swirl of cream cheese frosting.

9. Can I use a different size muffin pan?

You can use a mini muffin pan for smaller brownie bites or a large muffin pan for bigger ones. Adjust the baking time as needed depending on the size of the muffin cups.

10. What can I serve with these brownie bites?

These brownie bites are delicious on their own but are also great served with a scoop of vanilla ice cream, fresh berries, or a drizzle of chocolate sauce for extra indulgence.

Conclusion

Brownie Bites Bliss are the ultimate easy-to-make treat for anyone who loves brownies with crispy edges and gooey centers. They’re quick, customizable, and perfect for any occasion. Whether you're serving them at a party or enjoying them as an after-dinner dessert, these brownie bites are sure to become a favorite!

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Indulge in the perfect bite-sized treat with these Brownie Bites Bliss. With crispy edges and a gooey, fudgy center, these brownie bites are baked in a muffin pan to ensure every piece has that perfect texture contrast. Quick and easy to prepare with just a few simple ingredients, they are a crowd favorite for any occasion. Whether you serve them plain or with chocolate chips, whipped cream, or a drizzle of caramel, these brownie bites are guaranteed to impress!

  • Author: Janet
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 24 brownie bites
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 boxes of brownie mix
  • 2 large eggs (one extra for extra gooeyness)
  • Ingredients called for on the brownie mix box (typically water, oil, and additional eggs)

Instructions

  • Preheat your oven to 350°F (175°C).
  • Spray your muffin pans generously with non-stick spray.
  • In a mixing bowl, prepare the brownie mix according to the package instructions, adding one extra egg for extra gooeyness.
  • Spoon the brownie batter into the muffin pan, filling each cup about ⅔ of the way.
  • Bake for 20 minutes. Test for doneness by inserting a toothpick into the center. It should come out slightly moist but not wet.
  • Let the brownie bites cool in the pan for 5 minutes. Use a butter knife to carefully loosen and remove them.

Notes

  • Add-ins like chocolate chips, nuts, or peanut butter can be mixed in for extra flavor.
  • Top with whipped cream or a drizzle of chocolate or caramel sauce for an indulgent treat.
  • Mini muffin pans can be used for smaller bites. Adjust the bake time accordingly.

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Hi, I’m Janet! Welcome to Recipes by Janet, where I share simple, delicious, and reliable recipes for every meal.

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