No-Bake Christmas Lasagna Recipe
No-Bake Christmas Lasagna is a festive layered dessert that combines a crunchy cookie crust, creamy cheesecake, colorful pudding, and fluffy whipped topping. This no-bake holiday treat is easy to make, visually stunning, and perfect for Christmas gatherings. With its peppermint flavor and festive red and green layers, it's a show-stopping dessert that requires no oven time!
- Prep Time: 20 minutes
- Chilling Time: 4 hours
- Total Time: 4 hours 20 minutes
- Yield: 12-15 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Golden Oreos or vanilla sandwich cookies
- Unsalted butter
- Cream cheese
- Powdered sugar
- Whipped topping (such as Cool Whip)
- Instant vanilla pudding mix
- Milk
- Peppermint extract (optional)
- Red and green food coloring
- Crushed candy canes or holiday sprinkles (for garnish)
Instructions
- Prepare the crust – Crush the Golden Oreos into fine crumbs, mix with melted butter, and press into the bottom of a 9x13-inch baking dish.
- Make the cream cheese layer – Beat cream cheese with powdered sugar until smooth. Fold in a portion of the whipped topping and spread over the cookie crust.
- Prepare the pudding layers – Whisk the vanilla pudding mix with milk. Divide into two bowls and color one red and the other green.
- Layer the pudding – Spread the red pudding over the cream cheese layer, then the green pudding on top.
- Top it off – Spread the remaining whipped topping evenly over the pudding layers.
- Garnish – Sprinkle crushed candy canes or holiday sprinkles on top.
- Chill – Refrigerate for at least 4 hours or until set before serving.
Notes
- For a chocolate version, use chocolate cookies and chocolate pudding.
- Add extra peppermint flavor by mixing peppermint extract into the pudding.
- Use gluten-free cookies for a gluten-free alternative.
- Make individual servings by layering ingredients in cups instead of a large dish.
Find it online: https://recipesbyjanet.com/no-bake-christmas-lasagna-recipe/
