Cranberry Brie and Mozzarella Grilled Sandwich

Why You’ll Love This Recipe

This sandwich offers a perfect balance of flavors. The creamy Brie melts beautifully alongside the gooey mozzarella, while the cranberry sauce provides a burst of sweetness and tartness. Grilled to golden perfection with a crispy, buttery crust, each bite is a delightful combination of savory, sweet, and cheesy goodness. Whether you're in the mood for a quick lunch or a comforting snack, this grilled sandwich is sure to satisfy.

Ingredients

• 2 slices sourdough bread

• 2 oz Brie cheese, sliced

• ½ cup shredded mozzarella cheese

• 2 tablespoons cranberry sauce

• 1 tablespoon butter, softened

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Assemble Sandwich: Spread cranberry sauce on one slice of sourdough bread. Layer the Brie cheese and shredded mozzarella on top. Place the second slice of bread on top to complete the sandwich.

2. Butter Bread: Spread softened butter on the outer sides of the sandwich.

3. Grill Sandwich: Heat a skillet over medium heat. Place the sandwich in the skillet and cook for 3-4 minutes per side, or until the bread is golden brown and the cheese has melted.

4. Serve: Remove the sandwich from the skillet and let it cool slightly before cutting. Enjoy warm!

Servings and Timing

• Servings: 1

• Preparation Time: 5 minutes

• Cooking Time: 8 minutes

Variations

• Vegan Version: Swap the Brie and mozzarella for vegan cheese alternatives, and use vegan butter for grilling.

• Add Protein: Add cooked chicken or turkey for a heartier sandwich.

• Fruit Variations: Replace cranberry sauce with apple or pear preserves for a different fruity twist.

• Herb Flavor: Add fresh basil or thyme for a burst of herbal flavor to complement the sweetness of the cranberry sauce.

Storage/Reheating

• Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 1-2 days.

• Reheating: To reheat, place the sandwich in a skillet over medium heat for a few minutes on each side or use a toaster oven to restore the crispy texture.

FAQs

1. Can I use a different type of bread?

Yes, you can use any bread you prefer, but sourdough adds a nice tangy flavor that pairs well with the sweetness of the cranberry sauce.

2. Can I make this sandwich without mozzarella cheese?

Absolutely! If you don't have mozzarella, you can use any other melty cheese like cheddar or gouda.

3. Can I use store-bought cranberry sauce instead of homemade?

Yes, store-bought cranberry sauce works perfectly in this recipe. Just make sure it’s the thick kind to avoid sogginess.

4. Can I use a different type of cheese for this sandwich?

Yes! Brie can be swapped with camembert or a soft goat cheese. The mozzarella adds stretchiness, but you can try different varieties for a unique flavor.

5. How can I make the sandwich extra crispy?

For a crunchier crust, use more butter on the outside of the bread, and cook over medium heat for a little longer until the bread is deeply golden.

6. Is this recipe suitable for vegetarians?

Yes, this sandwich is vegetarian, as it doesn’t contain any meat.

7. Can I prepare this sandwich in advance?

You can assemble the sandwich ahead of time and store it in the fridge for up to a day. Just butter and grill it when you're ready to eat.

8. Can I freeze this sandwich?

While freezing the sandwich is not recommended for the best texture, you can freeze the individual ingredients (cheeses and cranberry sauce) and assemble the sandwich later.

9. How can I make this sandwich less sweet?

If you prefer a less sweet sandwich, use a smaller amount of cranberry sauce or choose a more savory option like a tomato relish or chutney.

10. What sides go well with this sandwich?

This sandwich pairs beautifully with a simple green salad or a cup of warm tomato soup for a satisfying meal.

Conclusion

The Cranberry Brie and Mozzarella Grilled Sandwich is a deliciously unique take on the classic grilled cheese. The combination of creamy Brie, gooey mozzarella, and sweet cranberry sauce creates an irresistible sandwich that’s perfect for lunch or a cozy dinner. With simple ingredients and quick prep, it’s an easy yet indulgent meal that will quickly become a favorite.