why You’ll Love This Recipe

Banana Pudding Lush is a delightful no-bake Southern dessert that transforms the classic banana pudding into a layered, spoonable treat. With its buttery vanilla wafer crust, creamy layers of sweetened cream cheese and banana pudding, and a topping of whipped cream and crushed cookies, this dessert offers a perfect balance of textures and flavors. Ideal for summer gatherings, family reunions, or any potluck event, it requires minimal preparation and no baking, making it both convenient and delicious.

Ingredients

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

For the crust:

• 1 box vanilla wafers, crushed (about 2½ cups crumbs)

• ½ cup melted butter

For the layers:

• 8 oz cream cheese, softened

• 1 cup powdered sugar

• 1 (8 oz) tub whipped topping (Cool Whip), divided

• 2 (3.4 oz) boxes instant banana pudding mix

• 3 cups cold milk

For the topping:

• 2 ripe bananas, sliced (for garnish)

• Crushed vanilla wafers (for garnish)

Directions

1. Prepare the crust: Preheat your oven to 350°F (175°C). In a medium bowl, combine the crushed vanilla wafers and melted butter. Mix until the crumbs are evenly coated. Press the mixture firmly into the bottom of a 9x13-inch baking dish. Bake for 10 minutes until lightly golden. Remove from the oven and let it cool completely.

2. Make the cream cheese layer: In a large bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Fold in 1½ cups of the whipped topping until well combined. Spread this mixture evenly over the cooled crust.

3. Prepare the banana pudding layer: In a separate bowl, whisk together the instant banana pudding mixes and cold milk for about 2 minutes, or until the mixture thickens. Pour the pudding over the cream cheese layer, spreading it evenly.

4. Add the remaining whipped topping: Spread the remaining whipped topping over the pudding layer, smoothing it out to cover completely.

5. Garnish and chill: Sprinkle the crushed vanilla wafers over the top. Cover the dish with plastic wrap and refrigerate for at least 4 hours, or until set.

6. Serve: Just before serving, garnish with sliced bananas. Slice and enjoy!

Servings and Timing

• Servings: 12

• Prep Time: 20 minutes

• Chill Time: 4 hours

• Total Time: 4 hours 20 minutes

Variations

• Caramel Banana Pudding Lush: Add a layer of caramel sauce between the cream cheese and banana pudding layers for a rich twist.

• Chocolate Banana Pudding Lush: Incorporate a layer of chocolate pudding mix along with the banana pudding for a chocolate-banana flavor combination.

• Nutty Banana Pudding Lush: Sprinkle chopped nuts, such as pecans or walnuts, between layers or on top for added crunch.

Storage/Reheating

Store any leftovers in the refrigerator, tightly covered, for up to 4 days. This dessert is best served chilled and does not require reheating.

FAQs

How can I prevent the bananas from browning?

To prevent bananas from browning, toss the sliced bananas in a little lemon juice before adding them to the dessert.

Can I use sugar-free pudding mix?

Yes, you can substitute sugar-free pudding mix; however, the texture and sweetness may vary slightly.

Is it necessary to bake the crust?

Yes, baking the crust helps to set it and adds a slight crunch, enhancing the overall texture of the dessert.

Can I use homemade whipped cream instead of Cool Whip?

Absolutely! Homemade whipped cream can be used in place of Cool Whip for a fresher taste.

How long does this dessert need to chill?

For best results, refrigerate the dessert for at least 4 hours to allow the layers to set properly.

Can I freeze Banana Pudding Lush?

Freezing is not recommended as it may affect the texture of the bananas and whipped topping.

Can I use a different type of cookie for the crust?

Yes, you can substitute vanilla wafers with graham crackers or shortbread cookies for a different flavor profile.

Is there a way to make this dessert without dairy?

To make a dairy-free version, use dairy-free cream cheese, whipped topping, and pudding mix.

Can I add other fruits to the dessert?

Yes, you can add other fruits like strawberries or blueberries between layers for added flavor and color.

How do I know when the dessert is ready to serve?

The dessert is ready when the layers are firm and well-set, which typically takes about 4 hours of chilling.

Conclusion

Banana Pudding Lush is a delightful and easy-to-make dessert that brings the classic flavors of banana pudding into a modern, layered format. Its creamy texture and sweet taste make it a favorite for any occasion. Whether you're serving it at a family gathering or a potluck, this dessert is sure to impress and satisfy.

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