Delicious Air Fryer Cinnamon Sugar Tortilla Chips

Why You’ll Love This Recipe

These chips are incredibly simple to make with just a few pantry staples. Using an air fryer means they come out crispy without needing to be deep-fried, making them a lighter option. Whether you're looking for a quick dessert, a party snack, or something to dip into sweet sauces, these cinnamon sugar chips will hit the spot.

Ingredients

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

2 flour tortillas (6 inch)
¼ cup granulated sugar
1 tablespoon unsalted butter (melted)
1 teaspoon ground cinnamon

Directions

1. In a medium bowl, stir together the granulated sugar and cinnamon. Set aside.

2. Lay the tortillas flat and brush the tops with melted butter.

3. Sprinkle the cinnamon sugar mixture generously over the tortillas.

4. Using a pizza cutter or knife, slice the tortillas into triangle-shaped chips.

5. Line the air fryer basket with parchment paper and arrange the tortilla triangles in a single layer.

6. Air fry at 350°F for 6–8 minutes, shaking the basket halfway through, until crispy and golden.

7. Transfer the chips to a wire rack and let them cool completely to maintain crispness.

Servings and timing

This recipe makes 2 servings and takes approximately 11 minutes to prepare and cook.

Variations

• Use whole wheat tortillas for added fiber and a slightly nutty flavor.

• Add a pinch of nutmeg or pumpkin spice to the cinnamon sugar for a seasonal twist.

• Swap granulated sugar with brown sugar for a deeper caramel flavor.

• Drizzle the chips with melted chocolate or caramel after air frying for an indulgent treat.

• Add a touch of vanilla extract to the melted butter before brushing on the tortillas.

Storage/Reheating

Store cooled chips in an airtight container at room temperature for up to 3 days. To re-crisp them, pop them back into the air fryer at 300°F for 2–3 minutes. Avoid storing in a humid environment as moisture can make the chips soggy.

FAQs

What can I dip cinnamon sugar tortilla chips in?

These chips go great with sweet dips like chocolate sauce, whipped cream, fruit salsa, or vanilla yogurt.

Can I use corn tortillas instead of flour?

Yes, but the texture and flavor will be slightly different. Flour tortillas provide a softer crunch, while corn tortillas offer a firmer bite.

How do I keep the chips crispy?

Let them cool completely on a wire rack and store them in an airtight container. Avoid stacking them while still warm.

Can I make these without an air fryer?

Yes, bake them in the oven at 350°F for about 8–10 minutes, flipping once halfway through.

Can I use pre-mixed cinnamon sugar?

Absolutely. If you have store-bought cinnamon sugar on hand, feel free to use it instead of mixing your own.

Can I double the recipe?

Yes, but cook the chips in batches to ensure they crisp up properly in the air fryer.

Do I need to use parchment paper in the air fryer?

While not required, parchment paper helps prevent sticking and makes cleanup easier.

Is this recipe vegan-friendly?

To make it vegan, use plant-based butter or a light brushing of oil instead of dairy butter.

Can I use flavored tortillas?

Yes, flavored tortillas like vanilla or honey can add extra sweetness and depth of flavor.

Are these chips gluten-free?

Not as written, but you can use gluten-free flour tortillas to make them suitable for a gluten-free diet.

Conclusion

Air Fryer Cinnamon Sugar Tortilla Chips are a quick, crunchy, and sweet snack that comes together in just minutes. With simple ingredients and endless ways to customize, they’re perfect for dessert platters, party snacks, or a tasty treat anytime.