This Zesty Lemon Butter Fish Fillet is a light and flavorful seafood dish that pairs flaky white fish with a rich, tangy lemon butter sauce. Ready in under 30 minutes, it's perfect for a quick weeknight meal or a special occasion. The fresh citrus, garlic, and herbs bring out restaurant-quality flavors with minimal effort!
1️⃣ Prepare the Fish:
2️⃣ Cook the Fish:
3️⃣ Make the Lemon Butter Sauce:
4️⃣ Serve:
✅ Spicy Kick: Add red pepper flakes or cayenne.
✅ Garlic Lover’s: Double the garlic for an extra punch.
✅ Creamy Sauce: Stir in 2 tbsp heavy cream for a richer texture.
✅ Parmesan Crusted: Coat fish in grated Parmesan before cooking.
✅ Herb-Infused: Add thyme or basil for extra depth of flavor.
Find it online: https://recipesbyjanet.com/zesty-lemon-butter-fish-fillet/