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Marry Me Salmon Recipe

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Marry Me Salmon is an indulgent and flavorful dish featuring perfectly seared salmon fillets topped with a creamy sauce made from sun-dried tomatoes, spinach, Parmesan, and garlic. This elegant yet easy-to-make recipe is perfect for special occasions or a weeknight dinner. A luxurious combination of rich, savory flavors with a hint of heat, it's a recipe that everyone will adore.

Ingredients

For the Salmon:

4 salmon fillets (6 oz each, skinless or with skin)

2 Tbsp olive oil

1 tsp garlic powder

1 tsp onion powder

1/2 tsp smoked paprika

Salt & pepper to taste

For the Sauce:

2 Tbsp unsalted butter

3–4 garlic cloves, minced

1 cup heavy cream

1/3 cup chicken broth (or vegetable broth)

1/2 cup grated Parmesan cheese

1/2 tsp chili flakes (optional, for heat)

1/2 cup sun-dried tomatoes, chopped

1 tsp dried basil (or Italian seasoning)

1/2 cup fresh spinach, chopped

Salt & pepper to taste

Instructions

  • Prep the Salmon: Pat salmon fillets dry with a paper towel and season with garlic powder, onion powder, smoked paprika, salt, and pepper.

  • Cook the Salmon: Heat olive oil in a large skillet over medium heat. Sear the salmon for 3–4 minutes per side until golden brown. Remove from skillet and set aside.

  • Make the Sauce: In the same skillet, melt butter over medium heat. Sauté garlic for 1 minute. Stir in heavy cream, chicken broth, and Parmesan. Mix until the cheese melts and the sauce thickens.

  • Add Flavor: Stir in chili flakes (if using), sun-dried tomatoes, and dried basil. Let the sauce simmer for 2–3 minutes.

  • Combine & Finish: Add spinach and stir until wilted. Return salmon to the skillet and spoon sauce over fillets. Simmer for 2 minutes.

  • Serve: Garnish with fresh basil or parsley, and serve with rice, mashed potatoes, or pasta.

Notes

  • For a spicy kick, increase the chili flakes or add cayenne pepper.

  • Use tofu or tempeh for a vegetarian version. Alternatively, serve the sauce with pasta.

  • Substitute spinach with kale or arugula for a different flavor.

Find it online: https://recipesbyjanet.com/marry-me-salmon-recipe/