Magic 4-Ingredient Potato Bake
Magic 4-Ingredient Potato Bake is a creamy, cheesy, and comforting side dish made with just four simple ingredients: potatoes, thickened cream, French onion soup mix, and cheese. It's the perfect hassle-free recipe for family dinners, holiday feasts, or potlucks. This easy potato bake is rich in flavor, quick to prepare, and always a crowd favorite.
- Prep Time: 15 minutes
- Cook Time: 65–75 minutes
- Total Time: 80–90 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: Australian
- Diet: Vegetarian
Ingredients
1 kg (2.2 lbs) potatoes, thinly sliced
300 ml (1¼ cups) thickened cream (heavy cream)
1 packet (approx. 40g) French onion soup mix
1 cup grated cheese (cheddar or your choice)
Instructions
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Preheat oven to 180°C (350°F).
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In a large bowl, mix the thickened cream with the French onion soup mix.
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Add the sliced potatoes and stir to coat them in the cream mixture.
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Layer the potatoes in a greased baking dish. Pour remaining cream mixture on top.
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Sprinkle grated cheese evenly over the top.
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Cover with foil and bake for 45 minutes.
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Remove foil and bake for another 20–30 minutes until golden and tender.
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Rest for 5 minutes before serving.
Notes
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Variations: Add veggies, fresh herbs, or different cheeses for extra flavor.
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Storage: Store covered in the fridge for up to 3 days.
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Reheat: Microwave individual portions or bake covered at 180°C for 20–25 minutes.
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Freezing: Not recommended due to texture changes.
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Tip: Use a mandoline slicer for uniform potato slices.
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Make Ahead: Can be assembled up to a day in advance before baking.
Find it online: https://recipesbyjanet.com/magic-4-ingredient-potato-bake/
