Loaded Cowboy Cheeseburger Casserole
What makes this casserole stand out is how it combines the rich, savory flavors of a cheeseburger in casserole form. The BBQ sauce adds a smoky twist, and the crispy tater tots on top deliver a satisfying crunch. It’s easy to customize with different toppings or variations, making it perfect for any taste preference.
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Total Time: 0 hours
- Yield: Servings: 6-8
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 lb ground beef
½ tsp salt
½ tsp black pepper
½ tsp garlic powder
½ tsp onion powder
½ cup BBQ sauce
2 tbsp ketchup
1 tbsp mustard
1½ cups shredded cheddar cheese
½ cup cooked beef, crumbled
½ cup diced pickles
½ cup chopped onions
2 cups frozen tater tots
Instructions
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Preheat your oven to 375°F (190°C).
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In a large pan, brown the ground beef and season with salt, pepper, garlic powder, and onion powder. Once browned, drain any excess grease.
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Stir in the BBQ sauce, ketchup, and mustard, mixing until well combined.
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Transfer the beef mixture into a greased baking dish. Top with half of the shredded cheese, crumbled beef, diced pickles, and chopped onions.
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Arrange the tater tots over the top and bake for 25-30 minutes, or until the tater tots are golden and crispy.
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Sprinkle the remaining cheese on top and bake for an additional 5 minutes until the cheese is melted. Serve hot and enjoy!
Notes
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Vegetarian Option: Swap the ground beef for plant-based alternatives, like veggie crumbles or lentils.
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Spicy Twist: For a little heat, add chopped jalapeños or a few dashes of hot sauce.
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Cheese Variations: Try using Monterey Jack or pepper jack cheese for a different flavor profile.
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Add Veggies: You can easily incorporate vegetables like bell peppers or mushrooms for extra nutrition.
Find it online: https://recipesbyjanet.com/loaded-cowboy-cheeseburger-casserole/
