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Loaded Brownie Cheesecake Dessert Cups

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These Loaded Brownie Cheesecake Dessert Cups are an irresistible treat that combines fudgy brownies, creamy cheesecake, and rich ganache. Perfect for parties or special occasions, these indulgent dessert cups offer a perfect balance of textures and flavors. Customizable with your favorite toppings, they are easy to make ahead and serve in individual portions, making them ideal for any gathering.

Ingredients

For the brownie base (or use store-bought):

1/2 cup butter

1 cup sugar

2 eggs

1 tsp vanilla extract

1/3 cup cocoa powder

1/2 cup flour

1/4 tsp salt

1/4 tsp baking powder

For the no-bake cheesecake layer:

8 oz cream cheese, softened

1/2 cup powdered sugar

1 tsp vanilla extract

1 cup whipped topping or whipped cream

For the chocolate ganache:

1/2 cup heavy cream

3/4 cup chocolate chips

Toppings:

Caramel sauce

Extra brownie crumbles

Whipped cream (optional)

Instructions

  • Prepare the Brownies: Preheat the oven to 350°F (175°C). Stir together melted butter and sugar in a bowl. Beat in eggs and vanilla extract. Add cocoa powder, flour, salt, and baking powder; mix until smooth. Pour into a greased 8×8-inch pan and bake for 20–25 minutes, or until set. Let cool completely before cutting into small cubes or crumbling.

  • Make the Cheesecake Filling: Beat the softened cream cheese with powdered sugar and vanilla extract until smooth. Fold in whipped topping until fluffy. Set aside.

  • Make the Ganache: Heat the heavy cream until steaming, then pour over the chocolate chips in a heatproof bowl. Let sit for 2 minutes, then stir until smooth. Let it cool slightly.

  • Assemble the Dessert Cups: In clear serving cups, layer crumbled brownie, followed by cheesecake filling, and drizzle with ganache. Repeat the layers, depending on the size of your cups. Top with whipped cream, brownie crumbles, and caramel sauce.

  • Optional Chill: For firmer layers, refrigerate the cups for 30 minutes before serving.

Notes

  • Feel free to customize your toppings with fruits, nuts, or chocolate shavings.

  • If you prefer, store-bought brownies can be used instead of homemade brownies for convenience.

Find it online: https://recipesbyjanet.com/loaded-brownie-cheesecake-dessert-cups/