These Lemon Drop Bars are a perfect combination of creamy, tart, and sweet, topped with a delightful candied lemon zest for an extra burst of citrus flavor. Easy to make and irresistibly delicious, these bars are the ultimate treat for lemon lovers.
1½ cup graham cracker crumbs
⅓ cup granulated sugar
6 tablespoons butter, melted
14 ounces sweetened condensed milk
5 egg yolks
½ cup lemon juice
2 tablespoons lemon zest
2 tablespoons lemon zest (for candied zest)
¼ cup granulated sugar (for candied zest)
Candied lemon zest (optional, recipe below)
Powdered sugar (optional)
2 tablespoons key lime and/or lemon zest (optional, fresh lemon or lime zest can be used if not making candied lemon zest)
Find it online: https://recipesbyjanet.com/lemon-drop-bars/