Name: How to Make Smoothie Bowls
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup frozen mixed berries; 1 ripe banana, sliced and frozen (about 1 cup); ¼ cup almond milk; ½ Tbsp chia seeds; ¼ cup granola; ¼ cup additional berries (optional); 1 Tbsp peanut butter (optional)

How to Make Smoothie Bowls

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Smoothie bowls are a refreshing, nutrient-packed, and colorful way to enjoy fruit, fiber, and healthy toppings for breakfast or a snack. This easy smoothie bowl recipe uses frozen mixed berries, banana, and almond milk for a creamy base and can be customized with your favorite toppings like granola, chia seeds, or peanut butter. It’s a quick, delicious, and vegan-friendly meal you’ll want to make again and again.

Author: Janet
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 2 smoothie bowls
Category: Breakfast, Snack, Dessert
Method: Blending
Cuisine: American, Health Food
Diet: Gluten Free

Ingredients

1 cup frozen mixed berries

1 ripe banana, sliced and frozen (about 1 cup)

¼ cup almond milk

½ Tbsp chia seeds

¼ cup granola

¼ cup additional berries (optional)

1 Tbsp peanut butter (optional)

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Instructions

Add frozen mixed berries, banana, and almond milk to a blender.
Blend until smooth, scraping down the sides as needed.
Pour into bowls and top with chia seeds, granola, berries, and peanut butter if desired.
Serve immediately and enjoy!

Notes

For a thicker texture, use less almond milk or more frozen fruit.
Customize with toppings like coconut flakes, cacao nibs, or nuts.
To prep ahead, freeze fruit in portions and blend when ready.

Find it online: https://recipesbyjanet.com/how-to-make-smoothie-bowls/