fries and meat cheesy
These crispy, seasoned nacho fries topped with taco meat and melted cheese are the perfect combination of savory, cheesy, and satisfying flavors. A quick and easy recipe ideal for a family dinner, game day snack, or party appetizer. Customize with spicy toppings, different cheeses, and extra veggies to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course, Snack, Appetizer
- Method: Baking, Skillet Cooking
- Cuisine: American, Tex-Mex
- Diet: Gluten Free
Ingredients
- 2-pound bag of Walmart brand seasoned fries
- 1 pound of hamburger meat
- 1 packet of taco seasoning
- 1 cup of shredded cheese (cheddar or your choice)
Instructions
- Preheat the oven and cook the seasoned fries according to the package instructions.
- While the fries cook, heat a skillet over medium heat and cook the hamburger meat until browned.
- Drain any excess fat from the meat. Add the taco seasoning and a bit of water, following the seasoning packet instructions. Stir to combine and cook until the seasoning is fully absorbed.
- Once the fries are done, arrange them on a serving dish.
- Spread the seasoned taco meat evenly over the fries.
- Sprinkle the shredded cheese on top and return to the oven. Bake for a few minutes until the cheese melts.
- Serve immediately and enjoy!
Notes
- Vegetarian Version: Swap ground beef for black beans or seasoned tofu for a meat-free alternative.
- Spicy Option: Add sliced jalapeños or hot sauce for extra heat.
- Cheese Variations: Try mozzarella, pepper jack, or a Mexican blend for different flavors.
- Toppings: Top with sour cream, salsa, guacamole, or cilantro for added flavor.
Find it online: https://recipesbyjanet.com/fries-and-meat-cheesy/
