This French Apple Cake with Maple Ginger Custard Sauce is a decadent dessert that combines the perfect balance of tart apples, rich custard, and warm spices. The dense, moist cake pairs beautifully with a maple ginger sauce, creating an unforgettable treat. Ideal for fall or any occasion, this recipe will quickly become a favorite for its unique flavors and impressive presentation.
For the French Apple Cake:
For the Maple Ginger Custard Sauce: