Crockpot Steak Bites Recipe
These Crockpot Steak Bites are a savory, melt-in-your-mouth dish made with tender sirloin steak slow-cooked in a flavorful marinade. Perfect for busy weeknights or cozy gatherings, this easy crockpot steak recipe delivers rich taste with minimal effort. Serve over mashed potatoes, rice, or noodles for a satisfying and versatile meal.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours (low) or 2–3 hours (high)
- Total Time: 4 hours 10 minutes to 5 hours 10 minutes
- Yield: 4–6 servings
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
2 lbs (900g) sirloin steak, cut into bite-sized cubes
¼ cup low-sodium soy sauce
¼ cup beef broth
2 tbsp Worcestershire sauce
3 garlic cloves, minced
1 tsp onion powder
½ tsp smoked paprika
¼ tsp black pepper
2 tbsp butter, cut into small pieces
Fresh parsley, chopped (optional, for garnish)
Instructions
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Prepare the Steak: Pat the steak cubes dry with paper towels.
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Mix the Marinade: In a small bowl, whisk together soy sauce, beef broth, Worcestershire sauce, garlic, onion powder, paprika, and pepper.
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Combine in Crockpot: Add steak to the crockpot and coat with the marinade.
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Add Butter: Dot the steak with pieces of butter.
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Cook: Cover and cook on low for 4–5 hours or high for 2–3 hours, until steak is tender.
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Serve: Garnish with fresh parsley and serve hot.
Notes
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Make it Spicy: Add 1 tsp crushed red pepper flakes.
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Add Herbs: Toss in fresh rosemary or thyme.
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For More Flavor: Sear steak cubes before slow cooking.
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Thicker Sauce: Add cornstarch slurry (1 tbsp cornstarch + 1 tbsp water) in the last 30 minutes of cooking.
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Add Veggies: Mushrooms, bell peppers, or onions can be added.
Find it online: https://recipesbyjanet.com/crockpot-steak-bites-recipe/
