Creamsicle Orange Cookies
These Creamsicle Orange Cookies are the perfect combination of sweet vanilla and refreshing orange flavors. With a soft, chewy texture and a burst of citrus, they are sure to be a crowd-pleaser. Quick and easy to make with just six ingredients, these cookies are perfect for any occasion, from holidays to afternoon snacks. Get the full recipe now and enjoy these delightful treats!
- Prep Time: 10 minutes
- Cook Time: 10-13 minutes
- Total Time: 20-23 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 box white cake mix
1 (3 oz) box orange jello
2 tbsp orange zest (from about 1 orange)
½ cup salted butter, softened
2 large eggs, at room temperature
1 cup white chocolate chips
Instructions
-
Preheat the oven to 350°F (175°C). Line two large baking sheets with parchment paper or silicone baking mats.
-
In a large bowl, whisk together the cake mix, orange jello, and orange zest.
-
Mix in the softened butter and eggs, scraping down the sides of the bowl as needed.
-
Fold in the white chocolate chips until evenly distributed.
-
Scoop dough with a 1 ½ tablespoon cookie scoop, roll into balls, and place them on the prepared baking sheets. Space the balls about 2 inches apart.
-
Bake for 10-13 minutes, or until the edges are set. Let the cookies cool on the baking sheets for 10 minutes before transferring them to a cooling rack.
Notes
-
For a twist, try swapping white chocolate chips with semi-sweet, milk, or dark chocolate chips.
-
Experiment with other jello flavors like lemon or strawberry for a unique variation.
-
Add chopped nuts like almonds or pecans for extra texture.
Find it online: https://recipesbyjanet.com/creamsicle-orange-cookies/
