Choco Oats is a delicious yet healthy chocolate breakfast perfect for weight loss. Made with rolled oats, coconut milk, and a touch of cocoa powder, this high-fiber, protein-packed meal keeps you full longer. Top it with fresh fruits and peanut butter for a satisfying and guilt-free treat that supports your healthy lifestyle goals.
2/3 cup rolled oats
2/3 cup coconut milk
1 tablespoon peanut butter
1 tablespoon cocoa powder
1 banana
1 handful of strawberries, chopped
1 tablespoon ground walnuts
Place the rolled oats and coconut milk in a saucepan and bring to a boil.
Once boiling, reduce the heat, add the banana, mash it well, and stir to combine.
Stir occasionally and cook until the oatmeal reaches your desired consistency. Once done, turn off the heat.
Add the unsweetened cocoa powder and mix thoroughly until well combined.
Transfer the oatmeal to a bowl. Top with chopped strawberries and ground walnuts.
Drizzle the peanut butter on top for added flavor and creaminess.
Dairy-Free Option: Substitute coconut milk with almond milk, oat milk, or any other non-dairy milk.
Sweetener Option: For extra sweetness, add a drizzle of honey, maple syrup, or stevia.
Add-ins: Add chia seeds, flaxseeds, or protein powder for extra nutrition.
Fruit Variation: Swap strawberries for blueberries, raspberries, or tropical fruits like mango.
Nut Butter: Use almond or cashew butter instead of peanut butter for variation.
Find it online: https://recipesbyjanet.com/choco-oats/