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Chicken Ranch Wraps Recipe

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These Chicken Ranch Wraps are a quick and flavorful meal combining grilled chicken, ranch dressing, mozzarella cheese, and cilantro in a warm tortilla. Perfect for a light, satisfying meal in just 10 minutes.

Ingredients

2 cups cooked grilled chicken breasts, chopped

1/4 cup ranch dressing

1/2 cup mozzarella cheese

1/4 cup cilantro, minced (optional)

4 8-inch tortillas

Instructions

  1. Lay tortillas on a clean flat surface.
  2. Place about 1/2 cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla.
  3. Fold tightly to form a burrito shape.
  4. Heat a heavy-duty pan or grill to medium heat.
  5. Coat with a light layer of oil or cooking spray and cook wraps for 1-2 minutes on each side or until the tortilla is crispy and golden.
  6. Remove from heat, slice in half, and serve immediately.

Notes

  • Add diced tomatoes, avocado, or lettuce for extra freshness.
  • Swap chicken for turkey or tofu for variety.
  • Store in the fridge for up to 3 days and reheat on a skillet for best texture.
  • Use whole wheat tortillas and light ranch for a healthier option.

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