Name: Cheesy Stuffed Green Peppers
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 4-6 green bell peppers; 1 lb ground beef or turkey; 1 cup cooked rice; 1 small onion, chopped; 2 cloves garlic, minced; 1 cup tomato sauce; 1 cup shredded cheese (cheddar, mozzarella, or a blend); 1 tsp Italian seasoning; Salt & pepper to taste; 1 tbsp olive oil

Cheesy Stuffed Green Peppers

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Cheesy Stuffed Green Peppers are a hearty and comforting dish, perfect for family dinners or meal prep. These peppers are packed with a savory filling of ground meat, rice, and melty cheese, then baked until tender and delicious.

Author: Janet
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Yield: 4-6 servings
Category: Main Course
Method: Baking
Cuisine: American
Diet: Gluten Free

Ingredients

4-6 green bell peppers
1 lb ground beef or turkey
1 cup cooked rice
1 small onion, chopped
2 cloves garlic, minced
1 cup tomato sauce
1 cup shredded cheese (cheddar, mozzarella, or a blend)
1 tsp Italian seasoning
Salt & pepper to taste
1 tbsp olive oil

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Notes

Vegetarian: Swap meat for black beans, lentils, or mushrooms.
Low-Carb: Replace rice with cauliflower rice.
Spicy Kick: Add diced jalapeños or red pepper flakes.
Different Meats: Try ground chicken, sausage, or a meat mix.
Sauce Variations: Use enchilada sauce or marinara for a flavor twist.

Find it online: https://recipesbyjanet.com/cheesy-stuffed-green-peppers/