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Cheesy Chicken Garlic Wraps

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Cheesy Chicken Garlic Wraps are golden chicken wrapped in crispy tortillas with melted cheese and creamy garlic sauce. Ready in just 25 minutes, they make for an easy and flavorful meal.

Ingredients

2 large chicken breasts, diced

4 large flour tortillas

1 tablespoon olive oil

2 teaspoons garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper, to taste

1 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese

1/2 cup creamy garlic sauce

Fresh parsley, chopped (for garnish)

Instructions

  1. In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until the chicken is evenly coated with the seasonings.
  2. Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until the chicken is golden and fully cooked. Remove the chicken from the heat and allow it to cool slightly.
  3. Lay the tortillas out on a flat surface. Spread a layer of creamy garlic sauce over each tortilla. Evenly distribute the cooked chicken on top, followed by the shredded cheddar and mozzarella cheese.
  4. Fold the tortillas to form wraps. In the same non-stick pan, grill the wraps for 2-3 minutes on each side, or until the cheese is melted and the tortillas are golden and crispy.
  5. Remove the wraps from the pan and cut each in half. Garnish with freshly chopped parsley and serve immediately.

Notes

  • For a spicy version, add red pepper flakes to the chicken seasoning.
  • Swap the chicken for sautéed vegetables for a vegetarian version.
  • Try different cheese combinations like gouda or provolone for varied flavor.
  • Use ranch or blue cheese dressing as an alternative to creamy garlic sauce for a tangy twist.
  • To reheat, place wraps on a non-stick pan over medium heat for a few minutes until cheese melts and tortillas crisp up.

Nutrition

Find it online: https://recipesbyjanet.com/cheesy-chicken-garlic-wraps/