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Candy Cane Christmas Punch

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This Candy Cane Christmas Punch is the ultimate holiday party drink, bursting with festive peppermint flavor and a sparkling cranberry twist. Perfect for Christmas gatherings, this refreshing punch is easy to make, customizable, and a guaranteed crowd-pleaser.

Ingredients

  • 4 cups cranberry juice
  • 4 cups lemon-lime soda
  • 1 cup peppermint schnapps (or to taste)
  • 2 cups water (or club soda for extra fizz)
  • 1 cup crushed candy canes (plus extra for garnish)
  • Fresh mint leaves (for garnish)
  • Ice cubes

Notes

  • Make Ahead: You can prepare the base (cranberry juice, peppermint schnapps, and water) in advance, but add soda and crushed candy canes just before serving to keep it fizzy.
  • Non-Alcoholic Option: Replace the schnapps with extra cranberry juice or a splash of mint-flavored sparkling water.
  • Extra Chill: Use frozen cranberries or cranberry juice ice cubes instead of regular ice to prevent dilution.
  • More Minty Flavor: Add a few drops of peppermint extract or muddle fresh mint leaves for a stronger mint taste.
  • Garnish Ideas: Besides crushed candy canes and mint, try sugared cranberries, whipped cream, or a whole candy cane on the rim of the glass.