Air Fryer Honey Garlic Salmon
Air fryer honey garlic salmon is a quick, healthy, and flavorful dinner that's ready in under 15 minutes. With tender salmon fillets coated in a sweet and savory honey garlic sauce, this dish is both easy to make and incredibly delicious. Ideal for busy weeknights, it’s a perfect combination of convenience and taste, and a great way to enjoy a nutritious meal without the hassle.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten Free
Ingredients
2 salmon fillets (5 oz each)
2 tablespoons honey
1 tablespoon soy sauce (regular or low-sodium)
1 teaspoon garlic powder (or 2 cloves fresh minced garlic)
Instructions
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In a small bowl, mix the honey, soy sauce, and garlic powder (or fresh garlic).
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Place the salmon fillets in a shallow dish and pour half of the sauce over them. Let the salmon marinate for at least 30 minutes.
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Preheat the air fryer to 400°F (200°C).
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Place the marinated salmon fillets in the air fryer basket, skin side down.
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Cook for about 8 minutes, or until the salmon flakes easily with a fork.
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While the salmon cooks, heat the remaining sauce in a small pan or microwave and drizzle over the salmon before serving.
Notes
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If you prefer a different sweetener, try swapping honey with maple syrup for a different flavor profile.
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You can also pair this dish with air-fried vegetables like broccoli, zucchini, or brussels sprouts for a complete meal.
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For extra flavor, consider adding red pepper flakes, fresh ginger, or lemon zest to the sauce.
Find it online: https://recipesbyjanet.com/air-fryer-honey-garlic-salmon/
