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Slow Cooker Italian Beef Sandwiches

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Slow Cooker Italian Beef Sandwiches are a flavorful, savory dish perfect for any occasion. Tender, slow-cooked beef soaked in Italian seasonings and served on a hearty bun makes a comforting meal.

Ingredients

3 to 4 pounds beef chuck roast

1 packet dry Italian dressing mix

1 jar (16 oz) pepperoncini peppers, undrained

1 medium onion, sliced

4 cloves garlic, minced

1 cup beef broth

1 teaspoon dried oregano

1 teaspoon dried basil

1 teaspoon red pepper flakes (optional)

6 to 8 hoagie rolls or sub buns

Provolone cheese (optional, for topping)

Instructions

  1. Place the beef chuck roast in the slow cooker.
  2. Sprinkle the Italian dressing mix, oregano, basil, and red pepper flakes over the beef.
  3. Add the sliced onions, minced garlic, and pepperoncini peppers (with the juice) on top of the beef.
  4. Pour the beef broth over the mixture.
  5. Cover and cook on low for 7 to 8 hours or on high for 4 to 5 hours, until the beef is tender and can be easily shredded with a fork.
  6. Once the beef is done, remove it from the slow cooker and shred it using two forks.
  7. Return the shredded beef to the slow cooker and stir it into the juices. Let it soak for a few more minutes to absorb the flavors.
  8. While the beef is soaking, toast your hoagie rolls in the oven if you like them crispy.
  9. Serve the shredded beef mixture on the rolls. Top with provolone cheese if desired and enjoy!

Notes

  • Spicy Italian Beef: Add extra red pepper flakes or a few dashes of hot sauce to the beef mixture for extra heat.
  • Cheese Options: Mozzarella, cheddar, or spicy pepper jack are good alternatives to provolone.
  • Slow Cooker Gravy: Add flour and cornstarch to the broth to make a savory gravy.
  • Vegetable Add-ins: Try adding bell peppers, mushrooms, or zucchini for more flavor.
  • Storage: Store leftovers in an airtight container in the fridge for 3-4 days or freeze for up to 3 months.
  • Reheating: Reheat in a saucepan or microwave, adding beef broth if necessary.

Nutrition

Find it online: http://recipesbyjanet.com/slow-cooker-italian-beef-sandwiches/