Air Fryer Grilled Cheese
This Air Fryer Grilled Cheese recipe is a quick and delicious twist on the classic comfort food. Crispy on the outside and melty inside, it's easy to make with minimal cleanup using the air fryer.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings
- Category: Lunch
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
4 pieces sandwich bread
4 slices cheese (2 cheddar and 2 Havarti)
3 tablespoons butter (or mayonnaise)
Instructions
- Spread butter or mayonnaise on one side of each slice of bread.
- Place one slice of bread, spread side down, into the air fryer basket.
- Layer two slices of cheese on top of the bread.
- Add another piece of bread on top, spread side up.
- Cook at 370°F for 4 minutes.
- Flip the sandwich and cook for another 4 minutes at 370°F or until golden brown and crispy.
- Remove from air fryer and serve warm.
Notes
Try different cheeses like mozzarella, provolone, or Swiss for variety.
Add extras like sliced tomatoes, cooked bacon, or caramelized onions for more flavor.
Use sourdough, whole wheat, or artisan bread for texture variations.
Make it vegan with dairy-free cheese and plant-based butter or mayo.
Store leftovers in an airtight container for up to 2 days and reheat in the air fryer.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Find it online: http://recipesbyjanet.com/air-fryer-grilled-cheese/
